We are more than a company that produces and markets quality garlic and walnuts: At Tierras Blas, we are a team committed to excellence, innovation, and sustainability. With deep roots in the fertile lands of Mendoza, we have perfected our work to bring to the global market products that reflect the richness of our environment.
Founded with the vision of offering high-quality agricultural products since 1989, Tierras Blas has grown and evolved to become a benchmark in garlic and walnut production. From day one, we have followed a farming philosophy that integrates respect for the environment, commitment to local communities, and a passion for precision agriculture.
Quality is at the heart of everything we do. From selecting varieties to distribution, every step is taken with the utmost care and attention to detail.
We continuously invest in technology and advanced farming techniques to optimize our production and reduce environmental impact.
We operate responsibly and respectfully with the environment, using drip irrigation, mechanization for planting and harvesting, and strict climate control to reduce resource use and improve efficiency.
We strive to be a good neighbor, supporting local communities and creating job opportunities while promoting fair and safe agricultural practices.
Our mission is to produce and market high-quality garlic and walnuts, with the aim of satisfying our customers’ needs and contributing to the well-being and health of the people who consume our products. We are committed to offering exceptional service, respecting the environment, and being a socially responsible company.
Our vision is to become a leading company in the production and marketing of garlic and walnuts worldwide, recognized for its quality, innovation, and commitment to sustainability. We want to be a company in constant growth, adapting to market needs and offering innovative solutions for our customers. At the same time, we want to continue being a company that values quality and exceptional service in everything we do.
